Course Description
Course Outcome
After completion of Good Manufacturing Practices (GMP), students will be equipped with a basic understanding of the following:
- How to apply the principles and practice of GMP
- How to be conversant in all core elements of GMP as practiced in a real world workplace setting
Prerequisites
Assessment
Syllabus
Module 1: Premises
- Design, construction, and maintenance of the production and staff areas in the facility.
- Layout (design) of the facility.
Module 2: Equipment
- Design, construction, and maintenance of equipment.
- Equipment arrangement and operation.
- A cleaning-in-place process.
Module 3: Personnel
-
Ensuring facility personnel are qualified for their job responsibilities.
Module 4: Sanitation
- Sanitation programs: sanitary manufacture, packaging/labeling, including: documented cleaning procedures for premises and equipment
- Employee health and hygiene.
- Documenting health requirements and following health-related procedures.
- Establishing a hygiene program for the facility.
Module 5: Raw Material Testing
- Testing raw materials.
- Identifying when product or raw materials must be tested.
- Accepting raw materials from a vendor without additional regular testing.
- Supplier certification
Module 6: Good practices in production & control
- Controlling the manufacturing process.
- Stages in the production cycle.
- Self-inspection programs for fabricators, packagers/labelers, distributors.
Module 7: Quality Control Department & Audits
- Establishing a QC department.
- Investigating product quality.
- Audits
Module 8: Packaging Material Testing
-
Testing requirements for packaging materials including supplier certification.
Module 9: Finished Product Testing
- Finished product testing.
- Writing product specifications.
- Conditions and options for finished product testing.
Module 10: Records
- Maintaining accurate, clear, and precise documents.
- Identifying individuals responsible for maintaining documents.
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